Idapeach: Sweet Sangria, Serious Cause.

Idapeach isn’t just a drink. She’s a survivor’s stamp on Idaho wine.

In 2016, Caitlin Holesinsky launched Idapeach in collaboration with a friend and employee who was battling breast cancer. Together they designed Ida, the spirited character with peaches front and center. Playful, powerful, and impossible to ignore.

During the design process, the peaches landed right where they are now. Not as a gimmick. But as a survivor’s way of saying: make it bold, make it brave, and don’t play it safe.

Giving Back, Loud and Clear

Every bottle of Idapeach gives back. One dollar from every sale goes to breast cancer initiatives during the entire month of October.

October is Breast Cancer Awareness Month, and that’s why we’re putting this story front and center. What started quietly is now something we want the whole world to know: when you pick up Idapeach, you’re raising a glass that supports survivors, awareness, and research.

Yes, It Sparked Controversy

The label has been talked about. Some people laugh, some roll their eyes, and some stores even refused to carry it. But we’re not backing down. Idapeach was built with purpose, in collaboration with a survivor, and it has always been about more than what’s in the glass.

Stock Up and Share the Story

Idapeach comes in regular sangria, red sangria, sparkling sangria, and as a seltzer. They also come in pouches! We call them “Adult Caprisuns”. Perfect for gifting, girls’ night, or just keeping chilled for yourself.

Every bottle is both a conversation starter and a way to make a difference.

How to Pour It

Idapeach isn’t just meaningful, it’s delicious. Here are a few of our favorite Idapeach wine cocktails:

🍑 Idapeach Float
Start with a glass of ice, then pour in Idapeach until it’s nearly full. Gently float a splash of Idawine Red over the top. The result is a gorgeous layered drink that looks like a sunset, tastes refreshing, and has become one of the most ordered cocktails at the winery. Garnish with peach slices or keep it cheeky with peach rings.

🍑 Mulled Idapeach
In a pot, combine 1 bottle of Idapeach Red with 1 cup apple cider juice and a generous splash of Brandy. Add 2 cinnamon sticks, 3 star anise, and a few strips of orange peel. Warm gently over low heat (never boil) for about 20 minutes until fragrant. Ladle into mugs and serve cozy, spiced, and slightly boozy. Perfect for fall and winter nights.

🍑 Tajín-Rimmed Idapeach Seltzer
Rim a glass with chamoy (or lime juice), dip into Tajín, then fill with ice and pour Idapeach Seltzer over the top. The sweet, spicy, tangy combo is downright addictive. It’s a summer favorite, but let’s be honest… we need that heat to survive winter too.

Where to Find Idapeach

Idapeach is available in nearly every Albertsons across Idaho, along with select stores, and right here at the winery. That means you don’t have to wait for a tasting room visit! You can toss a bottle (or three) into your cart on your next grocery run.

Every Bottle Counts

Idapeach isn’t just a sangria. She’s the mascot of Holesinsky, bold, cheeky, and impossible to forget. She was built in collaboration with a survivor, sparked controversy that we wear proudly, and gives back with every single bottle.

She’s also versatile. From sunset floats to cozy mulled wine to spicy Tajín Seltzers, Idapeach is the base for some of our most-loved cocktails.

And here’s what matters most: every bottle you buy sends one dollar to breast cancer initiatives.

So when someone asks about “those peaches,” tell them they stand for survivors, they stand for giving back, and they stand for everything Holesinsky believes in. Then hand them a glass. The best way to support the cause is simple: stock up, pour it, and share the story.

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